As the golden leaves begin to hit the ground, there’s no better time to get your soup on than at these Steamboat restaurants and eateries. Warm up after a long day on the mountain with a piping hot bowl of your favorite soup or stew, such as a stick to your bones bowl of chili or a nostalgic classic like tomato basil. These are the seasonal standouts in Steamboat Springs, so raise a toast to fall in the mountains with something warm and comforting.
Green Chile Soup from Del Mezcal
Where? 729 Lincoln Avenue
If you’re a fan of all things green chile, then add a visit to Del Mezcal to the top of your autumn dining tour! The menu at this Mexican favorite features a range of tasty bowls, including the pork green chili soup that will warm you up on the chillest mountain day. Other soup options at the eatery include menudo, which is described as a beef tripe soup with hominy, cilantro and onion on the side, as well as the caldo de camaron with shrimp, tomato broth, potato, carrots, and a serving of lime chips! Stick to the classic chicken tortilla soup if you want to dive into a bowl filled with crispy tortilla strips, shredded chicken and a garnish of cotija cheese for a soup that never disappoints and always warms the soup. Del Mezcal also serves pozole, which is a traditional Mexican stew made with hominy cooked in a chile ancho broth.
Ribollita Soup from Drunken Onion
Where? 685 Marketplace Plaza #5
Your one-stop-shop for all things soup in Steamboat should be at the Drunken Onion! Soup is available hot by the cup or frozen by the quart. Ribollita is an Italian soup made with beans, veggies and is best eaten with a piece of day-old bread to soak up all the flavor. The soup lineup at Drunken Onion features all of the classics, along with a few exciting additions. Whether you’re into tomato basil, cream of asparagus, split pea, French green lentil, lamb stew or the roasted butternut squash — it’s all delicious and it’s all made with love! The soup selection varies, so call to check availability. Along with the house made soup, grab a few take-and-bake entrees to save yourself the stress of dinner. Options vary, with the selection featuring spaghetti with meatballs, chicken enchiladas, gulf shrimp stir fry, blackened salmon, three cheese lasagna and more. You can also shop from sides and desserts, both priced by the pound.
Vietnamese Pho Soup from Noodles & More Saigon Café
Where? 635 Lincoln Avenue
Searching for some of the best Asian food in Steamboat? Check out Noodles & More for authentic Vietnamese flavors at an affordable price. Craft the Vietnamese noodle bowl of your dreams at this Steamboat Springs cafe. Don’t forget to grab a few starters to share, as well! The spring rolls, pot stickers, edamame and shrimp tempura are all fan favorites and keep locals coming back time and time again. Other soups on the menu at the cafe include miso soup, wonton soup and Tom Yum soup! You’ll have plenty of options the next time the temps dip below freezing and you need to warm up ASAP. Pair your warm bowl of noodle soup with a hot cup of ginger tea with honey or with a glass of wine.
Seafood Chowder from 5th Street Kitchen
Where? 435 Lincoln Avenue
In the mood for chowder? The 5th Street Kitchen Chowder is cooked with shrimp, clams, bacon, onions, corn, celery, carrots and cream for a thick and hearty soup perfect for a chilly fall day. The variety of ingredients results in a complex flavor profile that’s sure to knock your socks off, especially if you love New England-style chowders. Other menu delights include chicken fried chicken served with Yukon gold garlic mashed potatoes, seasonal veggies and gravy and the Colorado lamb chops with a peppermint demi-glace. You can also inquire about the soup of the day at 5th Street Kitchen to see what’s new on the menu! Save room for dessert because you won’t want to skip the banana bread pudding or the brownie à la mode with vanilla ice cream and a chocolate drizzle.
Lobster Bisque from E3 Chophouse
Where? 701 Yampa Street
Dive into a creamy bowl of lobster bisque, featuring sweet lobster claw meat and a crème fraiche foam at E3 Chophouse. This smooth French soup is aromatic, flavorful and the perfect way to warm up after being out in the snow! Continue the seafood theme with the soy glazed salmon or the chilean seabass. Go surf and turf with the filet and lobster served with a tomato and caperberry compote, julienned vegetables, drawn butter and lemon or go all turf with the pan-seared half chicken from Redbird Farms. Other can’t-miss menu items include the creamed corn brûlée, the gouda mac and cheese, and the truffle mashed potatoes with chive oil. Make your reservations at the Chophouse here.
Mushroom Bisque from Table 79 Foodbar
Where? 345 Lincoln Avenue
You can’t beat a creamy, rich mushroom bisque on a cold fall day. This delightful bisque from Table 79 in Steamboat Springs features portobello, onion, red wine and heavy cream for a truly decadent bowl that will have you coming back for more all winter long. Table 79’s menu is abounding with tantalizing flavors, with tempting options ranging from short rib tacos, barbacoa nachos, chipotle lamb meatballs, pasta alla vodka and so much more. Pair your bisque with a craft cocktail, such as “The Most Handsome Man At the Party,” which features chamomile-infused Kentucky bourbon, vermouth, yellow chartreuse, Aperol, and Peychaud’s bitters, or preserve the past with a classic Manhattan. Celebrating something special? Try the Dinner for Two at Table 79 Foodbar! For $99, you’ll be treated to a four course journey of decadent flavors and sensational bites.
Colorado Beef Chili from Back Door Grill
Where? 825 Oak Street
Did you know that chili classifies as a stew? This soup season, enjoy a hearty bowl of the Colorado Beef Chili from Back Door Grill. The chili is served with sour cream, red onions and cheddar cheese. You can order either a bowl or a cup, so satisfy your appetite after a cold day on the mountain! If you want to add a little something extra, consider the truffle parmesan fries or the mac and cheese bites served with marinara! You also can’t go wrong with an all American cheeseburger or a spicy crispy craft chicken sandwich served on a potato bun. Send it all the way this fall and order dessert, with menu options including funnel cake fries with powdered sugar and hot fudge and a to die for cookie brownie sundae!
Chef Kate’s Soup of the Day from Café Diva
Where? 1855 Ski Time Square Drive
On the Fall 2025 menu at Café Diva, you’ll find a range of satisfying flavors and tempting dishes, such as the bacon pancakes, the duck momos and the crab and tomato bisque. Inquire about Chef Kate’s Soup of the Day to see what’s simmering in the kitchen to satisfy those fall cravings. After all, nothing is as nourishing for the soul and the body as something warm and comforting. Entrées on the fall menu will excite a range of palates, with options spanning from buttermilk fried poussin with a hot maple glaze to the beef tenderloin with roasted mushrooms and parsnip puree. Save room for dessert because you won’t be able to resist the crème brûlée or the chocolate toffee pudding served with butterscotch gelato, salted caramel and chocolate ganache. Treat yourself this fall with a decadent meal, a warm bowl of soup and something sweet because you deserve it!
Tomato Basil Soup from The Paramount
Where? 1865 Ski Time Square Drive
There’s nothing more nostalgic than a bowl of tomato basil soup. The Paramount has you covered on that front this fall season, so be sure to swing by and enjoy a cup or a bowl of this classic recipe topped with Romano and sourdough croutons for that perfect crunch. If you’re trying to up your protein, order the chicken tortilla soup instead! Naturally, you’ll want something to dip into your soup so grab a half grilled cheese or an order of cornbread. Other menu favorites at The Paramount include an assortment of salads and sandwiches, such as the Cuban, chicken club, or the crab BLT with cornmeal crusted, soft-shell crab with bacon, roasted tomatoes, greens and tartar. The team behind The Paramount is passionate about simple, yet effective techniques and influences from around the world to create scrumptious food for residents and visitors alike of Steamboat Springs.
Daily Haus Soup from the White Rabbit Tavern
Where? 2304 Apres Ski Way
The White Rabbit Tavern is a locally-sourced eatery located in Gravity Haus Steamboat. Enjoy a slope side dining experience that pays homage to traditional American tavern fare in a unique light without sacrificing bold flavors and comforting classics. Inquire about the soup of the season, which is sure to be delicious and perfect for a cold autumn day. Other starters on the menu at the tavern include skillet cornbread, which is baked fresh daily and served with smoked salt and honey butter and the tot-chos, which is short rib, green chili queso and pico de gallo. Satisfy your appetite with shrimp and grits, the Creekstone Farms burger or the grilled 12 ounce pork chop paired with gochujang romesco brussels sprouts, a cider mustard glaze and bacon onion jam.
French Onion Soup from Harwigs
Where? 911 Lincoln Avenue
If you love the rich savoriness of French onion soup, then the recipe at Harwigs won’t disappoint! This fall, warm up with caramelized onions in a flavorful beef broth in this chic mountain restaurant. Additional small plates off of the signature menu include confit duck wings, escargot, and the wagyu beef slider on a house brioche bun. Remember, the drinks should never be skipped at Harwigs! Pair your soup course with a glass of wine or enjoy a thoughtfully crafted cocktail. From happy hour martinis to multi-course chef pairing menus, Harwigs is a must in Steamboat Springs. If you haven’t yet had the pleasure of dining, it’s high time to change that. Reservations are encouraged at Harwigs. Snag your dining experience here.
Stay Warm with the Best Soups in Steamboat!
As temperatures begin to drop and hungry skiers begin to descend upon the mountain town of Steamboat Springs, restaurants are eager to showcase their signature soups and stews. Whether you’re into the rich layered flavors of French onion soup or you prefer the zesty kick of a bowl of green chile soup, enjoy these slow-simmered dishes with recipes that have been passed down for years. Follow your cravings this fall season and let this list be your guide to the best soups and stews in town!
